Taco Bell, Pallavaram

01 · The shell we were given

The brief and approach

Taco Bell needed an efficient QSR fit-out for a smaller-footprint Pallavaram site without compromising on kitchen throughput or brand standard.

We tightened the kitchen sequencing to suit the smaller footprint while keeping the same design and construction standard used across the brand's larger stores.

Fig. 01 · Project photography